Operational settings
Once your catalog (see Catalog setup) describes what you sell, this section covers how it gets served day to day: what glass it’s poured in, what taplist it’s on, what flight it’s grouped into, and what menu category it shows up under.
Start here
Section titled “Start here”Manage operational settings— Flights, Glassware, Menu Categories, and Taps & Taplists.
Why this section matters
Section titled “Why this section matters”These areas are simpler than the catalog entities — none of them have an Import catalog — but they’re what a manager touches most often once the catalog is in place, especially Taps, which is also where taplists themselves get created.